8-inch Dutch oven
12 briquettes on the lid
6 briquettes on the bottom
Baking time: 12-15 minutes
Pre-packaged refrigerated biscuits
Butter or margarine
Place biscuits evenly inside the Dutch oven. Bake at 350° for 12 to 15 minutes until golden brown. Baste tops with butter or margarine.
Note: This is a fast, easy way to prepare fresh biscuits while camping. Hot rolls top off any dish. Hot biscuits go along with any breakfast.